Makeup By Pris

These pizza sticks made in an air fryer only need three ingredients and are a quick and easy snack that pizza lovers will love. They're golden brown on the outside and cheesy on the inside. There's just the right amount of pizza sauce to dip them in. Ingredients: 1 package of refrigerated pizza dough 1 cup shredded mozzarella cheese 1/2 cup pizza sauce Instructions: Preheat your air fryer to 375F 190C Roll out the pizza dough on a lightly floured surface and cut it into strips Sprinkle shredded mozzarella cheese on each strip of dough Spread a thin layer of pizza sauce over the cheese Fold the strips in half, sealing the edges to form sticks Place the pizza sticks in a single layer in the air fryer basket Cook in the air fryer for 8-10 minutes or until the pizza sticks are golden brown and crispy Remove from the air fryer and let them cool slightly before serving Enj...

These Chocolate Chip Soft Gingerbread Cookies are a delightful twist on classic gingerbread cookies. The addition of chocolate chips adds a rich and indulgent touch to the warm and cozy flavors of traditional gingerbread. Ingredients: 1 cup unsalted butter, softened 1 cup granulated sugar 1/4 cup molasses 1 large egg 2 teaspoons vanilla extract 2 1/4 cups all-purpose flour 2 teaspoons ground ginger 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/2 teaspoon ground cloves 1/2 teaspoon baking soda 1/4 teaspoon salt 1 1/2 cups semisweet chocolate chips Instructions: In a large bowl, cream together the softened butter and granulated sugar until light and fluffy Beat in the molasses, egg, and vanilla extract until well combined In a separate bowl, whisk together the flour, ginger, cinnamon, nutmeg, cloves, baking soda, and salt Gradually add the dry ing...

A classic Japanese comfort food, Miso Ramen is a hearty noodle soup with rich umami flavor from miso paste. Topped with mushrooms, bok choy, and soft-boiled eggs, it's a delicious and satisfying meal. Ingredients: 200g ramen noodles 4 cups chicken broth 2 tbsp miso paste 1 cup sliced shiitake mushrooms 1 cup baby bok choy 2 soft-boiled eggs 1 sliced green onion Instructions: Cook ramen noodles according to package instructions In a separate pot, heat chicken broth until simmering In a bowl, mix miso paste with a ladle of hot broth until dissolved, then add it to the pot Add sliced mushrooms and bok choy to the broth and simmer until vegetables are tender Divide cooked noodles among serving bowls and ladle the hot broth with vegetables over them Top with halved soft-boiled eggs and sliced green onions Serve hot and enjoy!

This pistachio ice cream is sweet, creamy, and nutty. It's also easy to make, and you don't even need an ice cream maker. This is a great treat for hot summer days! Ingredients: 1 can 13 5 oz full-fat coconut milk 1/2 cup raw cashews, soaked overnight and drained 1/2 cup shelled pistachios, plus extra for garnish 1/2 cup maple syrup 1 teaspoon vanilla extract Pinch of salt Instructions: In a blender, combine the coconut milk, soaked cashews, pistachios, maple syrup, vanilla extract, and salt Blend until smooth and creamy Pour the mixture into a loaf pan or a container, and cover it with plastic wrap Place it in the freezer for at least 4 hours, or until firm Remove from the freezer, let it sit for a few minutes to soften slightly, and then scoop into bowls Garnish with chopped pistachios before serving

With the fresh taste of basil and the creamy Thousand Island Spread, these Turkey Basil Burgers are a tasty take on regular burgers. They're great for a summer barbecue or a quick dinner during the week. Ingredients: 1 lb ground turkey 1/4 cup fresh basil leaves, chopped 1/4 cup breadcrumbs 1/4 cup grated Parmesan cheese 1/4 cup mayonnaise 2 tbsp ketchup 1 tbsp sweet pickle relish 1 tsp Worcestershire sauce 4 hamburger buns Lettuce leaves Tomato slices Onion slices Salt and pepper to taste Instructions: In a mixing bowl, combine ground turkey, chopped basil, breadcrumbs, and grated Parmesan cheese Season the mixture with salt and pepper to taste Mix until well combined Divide the mixture into four equal portions and shape them into burger patties Heat a grill or stovetop pan over medium-high heat and lightly oil it Cook the turkey burgers for ...